BSc (Hons) Food Technology provides students with the chance to develop the necessary knowledge, skills, and aptitude for a career in the field of food science and engineering. Its primary objectives are to impart knowledge in areas related to Food Science and Technology; enable students to understand the composition of food, including its Physico-chemical, nutritional, microbiological, and sensory characteristics; introduce students to the technologies of food processing and preservation of plant and animal foods; cereals, pulses, oilseeds, fruits vegetables, spices, meat and poultry; seafood; milk and dairy products; and place emphasis on the interdisciplinary nature of the subject matter.
Eligibility Requirements for Undergraduate Admissions in University of Delhi
Minimum Eligibility:- Class XII or its equivalent from a single recognised board must be passed by the applicant.
Eligibility Requirements for Specific Programs
For admission to Undergraduate Programs of the University of Delhi, the list of topics / papers to be chosen in CUET 2022 can be viewed here
List A: Languages from Section IA and Section IB of CUET 2022
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Applicants must appear in at minimum one of the following languages: |
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Arabic |
Gujarati |
Manipuri |
Sindhi |
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Assamese |
Hindi |
Marathi |
Spanish |
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Bengali |
Italian |
Nepali |
Tamil |
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Bodo |
Japanese |
Odiya |
Telugu |
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Chinese |
Kannada |
Persian |
Tibetan |
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Dogri |
Kashmiri |
Punjabi |
Urdu |
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English |
Konkani |
Russian |
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French |
Maithili |
Sanskrit |
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German |
Malayalam |
Santhali |
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List B:
Section II of CUET 2022 categorises subjects/test papers into two groups: List B1 and List B2 (see Figure 1). To be approved for admission to the selected programme, the candidate must review Program-Specific Eligibility in order to identify which subjects to enrol in during CUET 2022 and which topics to avoid.
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Subjects in List B1 |
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Subjects List B2 |
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1 |
Accountancy/ Bookkeeping |
1 |
Agriculture |
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2 |
Anthropology |
2 |
Engineering Graphics |
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3 |
Biology/Biological Studies/ Biotechnology/Biochemistry |
3 |
Entrepreneurship |
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4 |
Business Studies |
4 |
Knowledge Tradition and Practices India |
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5 |
Chemistry |
5 |
Visual Arts/ Commercial Arts/ Fine Arts (Sculpture/ Painting) |
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6 |
Computer Science/ Informatics Practices |
6 |
Mass Media/ Mass Communication |
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7 |
Economics/ Business Economics |
7 |
Physical Education/NCC/Yoga |
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8 |
Environmental Studies |
8 |
Performing Arts – (i) Dance (Bharatnatyam/Kathak/Kathakali/ Kuchipuri/Odissi/ Manipuri (ii) Drama- Theatre (iii) Music General (Carnatic / Hindustani /Rabindra Sangeet/Percussion/ Non-percurssion |
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9 |
Geography/Geology |
9 |
Teaching Aptitude |
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10 |
History |
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11 |
Home Science |
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12 |
Legal Studies |
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13 |
Mathematics |
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14 |
Physics |
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15 |
Political Science |
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16 |
Psychology |
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17 |
Sanskrit |
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18 |
Sociology |
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Papers on List B1 and List B2 will be evaluated for Program-Specific Eligibility if they meet the requirements.
As part of the calculation of the total marks according to Program-Specific combinations of themes used to determine merit and grant admissions to undergraduate programmes in the future, the applicant's marks earned in CUET 2022 will be taken into account. During the evaluation of an applicant's merit, only the 'combination of themes in which a candidate has appeared in CUET 2022', as stipulated in the applicable Program-Specific Eligibility, will be taken into consideration.
Eligibility for Admission in B.Sc. (Hons.) Food Technology
Program Specific Eligibility
Participants in CUET must choose one of the topic combinations from the following list:
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Combination I: |
Physics |
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Chemistry |
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Biology/Biological Studies/ Biotechnology/ Biochemistry |
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OR |
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Combination II: |
Physics |
+ |
Chemistry |
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Mathematics |
The most favourable CUET score achieved from any of the above-mentioned combinations of topics will be used to determine merit.
Applicants must have received a minimum of a 30 percent score in any one language from List A in the CUET to be considered for admission.
Colleges Offering B.Sc. (Hons.) Food Technology:
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S.No. |
College |
UR |
SC |
ST |
OBC |
Minority |
EWS |
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1 |
Bhaskaracharya College of Applied Sciences |
24 |
9 |
4 |
16 |
---- |
6 |
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2 |
Institute of Home Economics (W) |
18 |
6 |
3 |
11 |
---- |
2 |
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3 |
Lady Irwin College (W) |
16 |
6 |
3 |
11 |
---- |
4 |
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4 |
Shaheed Rajguru College of Applied Sciences (W) |
16 |
6 |
3 |
11 |
---- |
4 |
The number of available seats is subject to change. The University of Delhi will determine the number of supernumerary seats available. Candidates are encouraged to check the websites of their chosen colleges for the most up-to-date pricing structure.
Also Read:-
B.A. (Hons.) History Eligibility
CAN WE CHANGE THE STREAM UNDER GRADUATION